Amount of nutrients in 100 g (grams) of Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated).
| Nutrient | Amount and Unit | Percentage |
Water
|
0 g
|
|
Energy (calorie)
|
884 kcal
|
|
Energy (joule)
|
3699 kJ
|
|
Protein
|
0 g
|
|
Total lipid (fat)
|
100 g
|
100%
|
Ash
|
0 g
|
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
0 mg
|
|
Iron, Fe
|
0 mg
|
|
Magnesium, Mg
|
0 mg
|
|
Phosphorus, P
|
0 mg
|
|
Potassium, K
|
0 mg
|
|
Sodium, Na
|
0 mg
|
|
Zinc, Zn
|
0 mg
|
|
Copper, Cu
|
0 mg
|
|
Manganese, Mn
|
0 mg
|
|
Selenium, Se
|
0 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0 mg
|
|
Riboflavin
|
0 mg
|
|
Niacin
|
0 mg
|
|
Pantothenic acid
|
0 mg
|
|
Vitamin B-6
|
0 mg
|
|
Folate, total
|
0 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
0 µg
|
|
Folate, DFE
|
0 µg
|
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin A, RAE
|
0 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
0 IU
|
|
Fatty acids, total saturated
|
30.423 g
|
30.42%
|
8:0 octanoic, caprylic fatty acid
|
0.101 g
|
0.10%
|
10:0 decanoic, capric fatty acid
|
0.101 g
|
0.10%
|
12:0 dodecanoic, lauric fatty acid
|
0.403 g
|
0.40%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.403 g
|
0.40%
|
16:0 hexadecanoic, palmitic fatty acid
|
19.442 g
|
19.44%
|
18:0 octadecanoic, stearic fatty acid
|
9.973 g
|
9.97%
|
Fatty acids, total monounsaturated
|
50.973 g
|
50.97%
|
18:1 undifferentiated
|
50.973 g
|
50.97%
|
Fatty acids, total polyunsaturated
|
14.204 g
|
14.20%
|
|
18:2 undifferentiated
|
13.6 g
|
13.6%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.604 g
|
0.60%
|
Cholesterol
|
0 mg
|
|